Resep: Mango Juice with frozen yoghurt Anti Ribet!

Delicious, fresh and tasty.

Mango Juice with frozen yoghurt. This simple mango frozen yogurt, made with mangoes, yogurt, and sugar, tastes almost like ice cream. Toss the mangos in the blender and then dump in the yogurt and sugar. (The more mango you use, the more intense the mango flavor.) Frozen Mango - earthy, creamy, and loaded with vitamins, mineral and antioxidants! Vanilla - adds a warmth and depth of flavor to this smoothie.

Mango Juice with frozen yoghurt Creamy mango frozen yogurt made with all-natural ingredients! This mango fro-yo is so delicious and healthy, too. It's smooth, creamy and scoopable right from the freezer, thanks to honey's mysterious anti-freezing properties (can someone explain the chemistry. Cara membuatnya pun cukup mudah, sobat dapat membuat Mango Juice with frozen yoghurt hanya dengan menggunakan 4 bahan dan 4 langkah saja. Berikut ini bahan dan cara untuk membuatnya, bikin Mango Juice with frozen yoghurt yuk!

Bahan Mango Juice with frozen yoghurt

  1. Sediakan 1 buah of mangga.
  2. Diperlukan 2 gelas of air.
  3. Sediakan secukupnya of es batu.
  4. Diperlukan of Frozen yoghurt (aku pake yg plain).

Mango smoothie recipe with yogurt and fresh diced mango, made in the blender with ice is a delicious treat. Place the diced mango, yogurt, and ice in a blender or food processor. Here's what you need: mango, coconut milk, greek yogurt, honey. Luscious, creamy and tangy, this Mango Frozen Yogurt is everything you need on a hot summer day!

Cara membuat Mango Juice with frozen yoghurt

  1. Kupas mangga dan potong-potong hingga mudah untuk di blender.
  2. Blender mangga bersama air dan es batu. Setelah mendpat kekentalan yang diinginkan, matikan blender..
  3. Taruh frozen yoghurt di dalam gelas dan tuang jus mangga diatasnya..
  4. Beri hiasan sesuka selera. Aku taro potongan mangga diatasnya. Jadi deh 😁.

That's when I realized I have a frozen mango obsession as there were FOUR bags in my freezer! Oh, what to do with so many mangoes? Mix the yogurt, coconut milk, sugar, and vanilla. Press the grated ginger until the juice runs out. Discard the fibrous bits and add the juicy grated bits and all the juice into the yogurt.