Resep: Coffee Mango Puding Kekinian

Delicious, fresh and tasty.

Coffee Mango Puding. In the winter, it's often hard to find good fresh mangoes. In a pinch, you could always use canned mango slices. Just be sure to drain the fruit well.

Coffee Mango Puding Because the fruit is naturally very sweet, I don't find the need to add any sugar. This pudding was handed down from my husband's great-grandmother. To give an idea of how old this recipe is, it was translated from her German script found in an old ledger when she'd collected favorite recipes from her friends. Teman-teman dapat memasak Coffee Mango Puding hanya dengan menggunakan 11 bahan dan 10 langkah saja. Berikut ini bahan dan cara untuk membuatnya, yuk kita coba resep Coffee Mango Puding!

Bahan-bahan Coffee Mango Puding

  1. Sediakan of Layer 1:.
  2. Sediakan 1 buah of mangga.
  3. Gunakan 1 sachet of agar-agar bubuk (7 gr).
  4. Dibutuhkan 4 sdm of gula pasir.
  5. Sediakan 700 ml of air.
  6. Diperlukan of Layer 2:.
  7. Siapkan 1 sachet of agar-agar bubuk (7 gr).
  8. Sediakan 1 sachet of top kopi.
  9. Sediakan 1 sachet of SKM coklat.
  10. Sediakan 3 sdm of gula pasir.
  11. Diperlukan 500 ml of air.

It's a bona fide and delicious "antique". The only modern touch that I've added to it is the option of using decaffeinated coffee. Mango and coconut milk pudding taste so delicous and is easy to make as well. The mango and coconut flavour taste amazing in this jelly.

Langkah-langkah memasak Coffee Mango Puding

  1. Kupas kulit mangga, lalu cuci dan potong dadu, tata di loyang..
  2. Masak agar-agar layer 1, sambil terus diaduk sampai mendidih..
  3. Setelah mendidih, tuang 2 sendok sayur ke dalam loyang, tunggu hingga set..
  4. Jangan matikan kompor dan terus aduk sambil menunggu set..
  5. Setelah set, tuang sisanya ke dalam loyang secara pelan-pelan, lalu biarkan set..
  6. Masak puding layer 2 di atas api kecil sambil terus diaduk..
  7. Setelah itu matikan kompor dan biarkan uap panasnya hilang..
  8. Setelah layer 1 sudah set dan uap panas layer 2 sudah tidak ada, tuang puding layer 2 di atas layer 1, biarkan hingga suhu ruang..
  9. Setelah itu simpan di dalam kulkas..
  10. Sangat nikmat dinikmati ketika dingin..

How to Make Coffee Chia Pudding. Combine the brewed coffee, almondmilk, vanilla, maple syrup and chia seeds. Top with whipped cream and enjoy! Find your favorite Starbucks products online or at a store near you with our locator. The freshly brewed strong coffee, milk, sugar, cornstarch and egg yolk makes it flavorful and creamy while vanilla extract provides a complex yet delightful twist to its overall palatability.